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ain dishes like Cumin Rubbed Roast Pork Tenderloin with Sweet Potato Hash, Black Beans and Pickled Red Onions and Crisp-Fried Whole Red Snapper with Cilantro-Coconut Rice and Garlic-Ginger Broth make the Samba Room® kitchen a 'must-do' stop for those seeking a twist to their everyday fuel. Designed by award-winning architect Mark Knauer, Samba Room provides a sensual ethnic ambiance. The room takes on a 1960's Bossa Nova jet-set feeling with a "rabbit warren" of café tables and smooth, stylish service. The go-with-the-flow mood at the serpentine bar fuses food, music and art with rare rums and Hemingway-esque cocktails like the Brazilian Capraihaina and sugar cane spiked Cuban Mojito. Private events deliver the same kind of energy and excitement that the Samba Room experience is known for. Feel the Rhythm. Taste the Flavor. Live the Life.

Visit the Samba Room Website