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A Cuban Bar & Latin Cafe
ain dishes like Cumin Rubbed Roast Pork Tenderloin with Sweet
Potato Hash, Black Beans and Pickled Red Onions and Crisp-Fried Whole Red
Snapper with Cilantro-Coconut Rice and Garlic-Ginger Broth make the Samba
Room kitchen a 'must-do' stop for those seeking a twist to their everyday
fuel. Designed by award-winning architect Mark Knauer, Samba Room provides
a sensual ethnic ambiance. The room takes on a 1960's Bossa Nova jet-set
feeling with a "rabbit warren" of café tables and smooth, stylish service.
The go-with-the-flow mood at the serpentine bar fuses food, music and art
with rare rums and Hemingway-esque cocktails like the Brazilian
Capraihaina and sugar cane spiked Cuban Mojito. Private events deliver the
same kind of energy and excitement that the Samba Room experience is known
for. Feel the Rhythm. Taste the Flavor. Live the Life.
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